Food, Recess Hugo Anthony Hay Food, Recess Hugo Anthony Hay

FBR Cafe: Computing the Coffee Industry with Sebastian Cincotta

What do we really want in the pursuit of optimization?

I think it’s an important relationship, and it’s how I got into coffee, but I don’t think we run the same way as a regular barista…You’re in my space, and I’m going put on a show for you”

Hugo Anthony Hay and China Meldrum spill the beans with Sebastian Cincotta.

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